اعانه 15 سپتمبر 2024 – 1 اکتبر2024 د پیسو د راټولولو په اړه
1
Handbook of Water Analysis

Handbook of Water Analysis

کال:
2007
ژبه:
english
فایل:
PDF, 5.13 MB
0 / 5.0
english, 2007
2
Green Pesticides Handbook: Essential Oils for Pest Control

Green Pesticides Handbook: Essential Oils for Pest Control

کال:
2017
ژبه:
english
فایل:
PDF, 10.01 MB
0 / 0
english, 2017
3
Handbook of food analysis. Volume I

Handbook of food analysis. Volume I

کال:
2015
ژبه:
english
فایل:
PDF, 42.81 MB
0 / 0
english, 2015
6
Handbook of Dairy Foods Analysis

Handbook of Dairy Foods Analysis

کال:
2009
ژبه:
english
فایل:
PDF, 17.37 MB
0 / 0
english, 2009
7
Phenolic compounds in food : characterization and analysis

Phenolic compounds in food : characterization and analysis

کال:
2018
ژبه:
english
فایل:
PDF, 18.19 MB
0 / 0
english, 2018
8
Food Biochemistry And Food Processing

Food Biochemistry And Food Processing

کال:
2006
ژبه:
english
فایل:
PDF, 8.41 MB
0 / 0
english, 2006
9
Handbook of Pesticides: Methods of Pesticide Residues Analysis

Handbook of Pesticides: Methods of Pesticide Residues Analysis

کال:
2009
ژبه:
english
فایل:
PDF, 7.76 MB
0 / 0
english, 2009
10
Advanced Technologies for Meat Processing, Second Edition

Advanced Technologies for Meat Processing, Second Edition

کال:
2017
ژبه:
english
فایل:
PDF, 9.57 MB
0 / 0
english, 2017
11
Biopesticides handbook

Biopesticides handbook

کال:
2015
ژبه:
english
فایل:
PDF, 18.12 MB
0 / 0
english, 2015
12
Food Analysis by HPLC

Food Analysis by HPLC

کال:
2012
ژبه:
english
فایل:
PDF, 22.87 MB
0 / 0
english, 2012
13
Handbook of Food Analysis, Third Edition - Two Volume Set

Handbook of Food Analysis, Third Edition - Two Volume Set

کال:
2015
ژبه:
english
فایل:
PDF, 36.97 MB
0 / 0
english, 2015
15
Spectroscopic Methods in Food Analysis

Spectroscopic Methods in Food Analysis

کال:
2018
ژبه:
english
فایل:
PDF, 8.96 MB
5.0 / 0
english, 2018
16
Handbook of Processed Meats and Poultry Analysis

Handbook of Processed Meats and Poultry Analysis

کال:
2008
ژبه:
english
فایل:
PDF, 6.01 MB
0 / 0
english, 2008
17
Green Pesticides Handbook. Essential Oils for Pest Control

Green Pesticides Handbook. Essential Oils for Pest Control

کال:
2017
ژبه:
english
فایل:
PDF, 12.67 MB
0 / 0
english, 2017
18
Food Analysis by HPLC

Food Analysis by HPLC

کال:
2000
ژبه:
english
فایل:
PDF, 58.39 MB
0 / 0
english, 2000
19
Bioactive Peptides from Food: Sources, Analysis, and Functions

Bioactive Peptides from Food: Sources, Analysis, and Functions

کال:
2022
ژبه:
english
فایل:
PDF, 180.17 MB
4.0 / 4.5
english, 2022
20
Advanced Technologies For Meat Processing

Advanced Technologies For Meat Processing

کال:
2006
ژبه:
english
فایل:
PDF, 7.35 MB
0 / 0
english, 2006
21
Hyperspectral imaging analysis and applications for food quality

Hyperspectral imaging analysis and applications for food quality

کال:
2019
ژبه:
english
فایل:
PDF, 10.62 MB
0 / 0
english, 2019
22
Handbook of water analysis

Handbook of water analysis

کال:
2014
ژبه:
english
فایل:
PDF, 21.24 MB
0 / 0
english, 2014
23
Multiresidue Methods for the Analysis of Pesticide Residues in Food

Multiresidue Methods for the Analysis of Pesticide Residues in Food

کال:
2017
ژبه:
english
فایل:
PDF, 11.00 MB
0 / 0
english, 2017
24
Nanoemulsions in Food Technology: Development, Characterization, and Applications

Nanoemulsions in Food Technology: Development, Characterization, and Applications

کال:
2021
ژبه:
english
فایل:
PDF, 10.14 MB
0 / 0
english, 2021
25
Fingerprinting techniques in food authentication and traceability

Fingerprinting techniques in food authentication and traceability

کال:
2019
ژبه:
english
فایل:
PDF, 9.30 MB
0 / 0
english, 2019
26
Handbook of Seafood and Seafood Products Analysis.

Handbook of Seafood and Seafood Products Analysis.

کال:
2009
ژبه:
english
فایل:
PDF, 9.59 MB
0 / 0
english, 2009
27
Biopesticides Handbook, 2nd Edition

Biopesticides Handbook, 2nd Edition

کال:
2023
ژبه:
english
فایل:
PDF, 6.30 MB
5.0 / 5.0
english, 2023
28
Mass Spectrometry in Food Analysis

Mass Spectrometry in Food Analysis

کال:
2022
ژبه:
english
فایل:
PDF, 14.99 MB
0 / 0
english, 2022
29
Handbook of analysis of active compounds in functional foods

Handbook of analysis of active compounds in functional foods

کال:
2012
ژبه:
english
فایل:
PDF, 72.71 MB
0 / 0
english, 2012
30
Handbook of food analysis

Handbook of food analysis

کال:
2004
ژبه:
english
فایل:
PDF, 35.47 MB
0 / 0
english, 2004
31
Marine microorganisms: extraction and analysis of bioactive compounds

Marine microorganisms: extraction and analysis of bioactive compounds

کال:
2017
ژبه:
english
فایل:
PDF, 2.59 MB
0 / 0
english, 2017
32
Food aroma evolution : during food processing, cooking and aging

Food aroma evolution : during food processing, cooking and aging

کال:
2019
ژبه:
english
فایل:
PDF, 31.93 MB
0 / 0
english, 2019
33
Sequencing Technologies in Microbial Food Safety and Quality

Sequencing Technologies in Microbial Food Safety and Quality

کال:
2021
ژبه:
english
فایل:
PDF, 19.78 MB
0 / 0
english, 2021
34
Chromatographic Analysis of the Environment: Mass Spectrometry Based Approaches

Chromatographic Analysis of the Environment: Mass Spectrometry Based Approaches

کال:
2017
ژبه:
english
فایل:
PDF, 20.98 MB
0 / 0
english, 2017
35
Mass Spectrometry Imaging in Food Analysis

Mass Spectrometry Imaging in Food Analysis

کال:
2020
فایل:
PDF, 41.27 MB
5.0 / 0
2020
36
Analysis of Endocrine Disrupting Compounds in Food

Analysis of Endocrine Disrupting Compounds in Food

کال:
2011
ژبه:
english
فایل:
PDF, 7.26 MB
0 / 0
english, 2011
37
Sensory analysis of foods of animal origin

Sensory analysis of foods of animal origin

کال:
2011
ژبه:
english
فایل:
PDF, 13.69 MB
0 / 0
english, 2011
38
Food Aroma Evolution: During Food Processing, Cooking, and Aging

Food Aroma Evolution: During Food Processing, Cooking, and Aging

کال:
2020
ژبه:
english
فایل:
PDF, 34.71 MB
0 / 0
english, 2020
39
Global Regulations of Medicinal, Pharmaceutical, and Food Products

Global Regulations of Medicinal, Pharmaceutical, and Food Products

کال:
2024
ژبه:
english
فایل:
PDF, 8.23 MB
0 / 5.0
english, 2024
40
Handbook of Muscle Foods Analysis

Handbook of Muscle Foods Analysis

کال:
2009
ژبه:
english
فایل:
PDF, 8.05 MB
0 / 0
english, 2009
41
Pesticides : evaluation of environmental pollution

Pesticides : evaluation of environmental pollution

کال:
2012
ژبه:
english
فایل:
PDF, 30.18 MB
0 / 0
english, 2012
42
Handbook of Water Analysis, Third Edition

Handbook of Water Analysis, Third Edition

کال:
2013
ژبه:
english
فایل:
PDF, 18.95 MB
0 / 0
english, 2013
43
Green pesticides handbook : essential oils for pest control

Green pesticides handbook : essential oils for pest control

کال:
2017
ژبه:
english
فایل:
RAR, 13.70 MB
0 / 0
english, 2017
44
Proteomics for Food Authentication

Proteomics for Food Authentication

کال:
2020
ژبه:
english
فایل:
PDF, 29.30 MB
0 / 0
english, 2020
45
Advances in food diagnostics

Advances in food diagnostics

کال:
2018
ژبه:
english
فایل:
PDF, 9.64 MB
0 / 0
english, 2018
46
Ambient mass spectroscopy techniques in food and environment

Ambient mass spectroscopy techniques in food and environment

کال:
2019
ژبه:
english
فایل:
PDF, 10.14 MB
5.0 / 0
english, 2019
47
Safety Analysis of Foods of Animal Origin

Safety Analysis of Foods of Animal Origin

کال:
2010
ژبه:
english
فایل:
PDF, 19.18 MB
0 / 0
english, 2010
48
Handbook of Analysis of Edible Animal By-Products

Handbook of Analysis of Edible Animal By-Products

کال:
2011
ژبه:
english
فایل:
PDF, 10.57 MB
0 / 0
english, 2011
49
Food Biochemistry and Food Processing

Food Biochemistry and Food Processing

کال:
2012
ژبه:
english
فایل:
PDF, 12.66 MB
0 / 3.0
english, 2012
50
Radionuclide concentrations in food and the environment

Radionuclide concentrations in food and the environment

کال:
2007
ژبه:
english
فایل:
PDF, 10.02 MB
0 / 0
english, 2007